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McGrath's Fish House

About.com Rating three out of Five

By Judy Hedding, About.com

McGrath's Fish House

Prawn and Scallop Skewers at McGrath's Fish House

© 2007 Judy Hedding

The Bottom Line

My usual threesome went to McGrath's Fish House for an early dinner on a Friday evening. We ordered two appetizers, three entrees and one dessert. The tab, excluding beverages, tax and tip, came to about $22 each.
Pros
  • Fresh seafood
  • Daily changing menu for fresh fish
  • Comfortable, not too loud
Cons
  • Not special enough for repeat visits

Description

  • McGrath's Fish House is a chain, with locations in several western states. It began in Oregon.
  • McGrath's Fish House has three locations in Arizona: Scottsdale, Mesa and Goodyear.
  • The menu at McGrath's Fish House offers many choices, including seafood, beef, combo meals, sandwiches, salads and pastas.
  • There's an oyster bar at McGrath's Fish House for those that like their seafood right out of the shell.
  • There's quite a large bar area at McGrath's, and it seems like a popular place to stop by for some oyster shooters.
  • If you are watching your weight, McGrath's Fish House offers a special request menu.

Guide Review - McGrath's Fish House

We were in the mood for fresh seafood, so we stopped at McGrath's Fish House in Mesa. I love appetizers much more than desserts, so we ordered two to share. I was disappointed in both. The McGrath's Seafood Cocktail hardly resembled the photo in the menu or on the web site, and wasn't very appealing looking. It tasted good enough, and for $7.50 I suppose there was enough seafood with cocktail sauce, but where they say mixed with gazpacho, I say spooned over a pile of lettuce and celery. The Crab and Shrimp Wontons ($8) were a surprise, since there were many of them--plenty to share. Only problem was that I couldn't discern any crab or shrimp flavor. The McGrath's Clam Chowder ($3.30/cup) was OK, but there are places around town I'd rather go for that, and I wouldn't order it here again. Sourdough bread was warm, and fine--we're not big sourdough fans.

The main course at McGrath's Fish House was much better. The fried food eater of our group ordered, naturally, the Seafood Combination Platter ($14) and was very pleased with it. Crab Cakes ($15) were large and a plentiful serving, but--I couldn't put my finger on it--not very crabby tasting. Prawn and Scallop Skewers ($15) were the highlight of the evening, with plenty of lightly grilled shrimp, a few scallops, and grilled vegetables. All dinners come with a choice of sides and a salad.

Our server at McGrath's Fish House recommended the Marionberry Cobbler for dessert. It wasn't really a cobbler, but with hot fruit filling, and kind of thick (not flaky) crust on top and a large scoop of French vanilla ice cream it was the kind of dessert I prefer over chocolate selections. By the way--it was huge! Thumbs up from me, despite the misleading name of the concoction.

All prices and offerings are subject to change without notice. 06/07

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