The Bottom Line
- Adventurous appetizers
- Live western music
- Good steaks
- Unremarkable standard sides
Description
- Rawhide Steakhouse and Saloon is located within Rawhide Western Town.
- For an additional charge, you can enjoy other attractions at Rawhide Western Town.
- There are five entrees for non-beef eaters, and one vegetarian option.
- If you try either the Rocky Mountain Oysters or Rattlesnake, you'll get a certificate to prove it.
- The rattlesnake here is much better than at Rustler's Rooste.
- Appetizers are expensive, starting at $8, but the portions are generous.
- Pass on the western toast, and gobble down those tasty corn muffins.
- A large baked potato with fixin's will set you back $3--didn't it used to be larger?
- The live music is not overwhelming. You can still chat with your table mates. Dancing is encouraged!
- Dinner served 7 days per week. Lunch served October to May; Friday, Saturday, and Sunday only.
Guide Review - Rawhide Steakhouse and Saloon
We knew we were going to have to try the two most exotic appetizers on Rawhides menu. The Roughrider ($20) includes ostrich meat, buffalo meat, and shrimp on skewers, with a sampling of baby back ribs. The Rattlin' Oyster Combo ($20) offers both rattlesnake and Rocky Mountain Oysters. The point here is the adventure of it all. Our favorites? The rattlesnake, the Rocky Mountain Oysters, and the buffalo.
Entrees at Rawhide Steakhouse range from $17 to $32, with most being in the $20 to $24 range. They come with green salad, cowboy beans, a corn cobbette, and western toast. We enjoyed the Half-Rack Baby Back Ribs ($19), 9 oz. Prime Rib ($20), and the T-Bone ($24). They all met our expectations and were properly prepared.
Desserts at Rawhide start at $6. We ordered Gramma's Bread Pudding and the Fresh Apple Pie with Ice Cream. They were huge! The bread pudding wasn't warm, but we took half home and warmed it up the next day--yummm.
All dates, times, prices and offerings are subject to change without notice.
